The 2009 "Cariad" is replete with dark black cherry, meaty barbecue, and curry spices that reveal themselves after the initial notes of mineral, talc, and gravel subside. The texture is decadent, nearly oily, with a refined structure and bright acidity. Rich and introspective, the 2009 "Cariad" has tremendous stamina on the palate and a long, lingering finish. The 2009 "Cariad" is just beginning to reveal its true magic after its first decade.