Another outstanding vintage for this vineyard-designate standout from the famously historic producer, the estate-grown wine is herbal and elegantly fruity in dark cherry, dried herb and cocoa dust. An earthy under current of dusty tannin and toasted oak add contours of savory complexity that will withstand further aging; enjoy best from 2028 through 2038.

The 2018 Cabernet Sauvignon S.L.V., a barrel sample, reveals a deep garnet-purple color and expressive notions of blackberry preserves, black cherry coulis and warm cassis with suggestions of eucalyptus, dark chocolate, lavender and tobacco leaf. Medium to full-bodied, the palate is tightly wound with black fruit and savory layers, supported by a rock-solid frame of grainy tannins and just enough freshness, finishing long and lifted.